POPCORN SEASONING:

• 1 Tbsp. Saltverk Seaweed Salt
• 2 Tbsp. toasted sesame seeds
• 1 Tbsp. togarashi chili seasoning
• 5 Quarts of buttered popcorn

In a food processor, pulse the first three ingredients to a fine powder. 

Toss with fresh buttered popcorn and serve.

Serves: 4